As we all know, the pandemic has taken over our lives for better or worse. Today, I'm going to talk to you about the better. Eating out with my husband (and don't read into that you sick minds) is one of my favorite pastimes. However, being enclosed in a space full of people who might or might not have Covid is not my idea of fun. So, we do the next best thing... we order!
Living in New York, we had a variety of foods to choose from, preferably American, Asian, Italian, Cuban, Mexican and Puerto Rican foods. But as you know (the ones who read my blog), variety is sparse here in Cordoba City. So, Punta Sal Wok was a welcomed surprise! Who knew a fusion of Asian and Peruvian cuisine could be so damn good?
Punta Sal Work is a Peruvian restaurant in Cordoba City that offers a fusion of Peruvian and Asian cuisine. We've had the fortune of sampling their menu several times over the past year and even more so during the quarantine. So, I wanted to share some of their wonderful dishes.
Papas Punta Sal
Tallarin Salteado Vegetariano (Beef Stir-Fried Noodles)
Move over, spaghetti! You've been replaced! Beef stir-fried noodles is my new favorite dish. I'm almost embarrassed to admit this but I practically inhaled my entire meal and wished I'd ordered seconds.
They also offer chicken, veggie, and seafood options for this dish as well.
Chaufa de Pollo (Chicken Fried Rice)
The chicken fried rice is sure quite nice. If you're missing those late night Chinese food cravings, then this is your pick. Each bite has the precise amount of salty flavor. This dish is also offered with steak, veggie or seafood.
Pollo Broaster (Fried Chicken)
If you've read my past entries, then you know how much I love fried chicken. Unfortunately, it hasn't been a big hit here. The only Argentine province that has a Kentucky Fried Chicken so far is Buenos Aires. Fried chicken did come to Cordoba City a few years ago in the form of American Chicken and Chilling Brothers. Sadly, it didn't seem to win the hearts of the locals and both restaurants went out of business.
Thankfully, Punta Sal Wok provides their own version of fried chicken. The outer layer isn't as crispy as what you'd expect at Kentucky Fried Chicken but it's still pretty decent and the citrus flavor is addicting.
So, yeah, you might be stuck in your house because of the pandemic, but it doesn't mean that you have to post pictures of your mediocre meal on Instagram. Look for Punta Sal Wok on Instagram and have an enjoyable, delicious, and mouth-watering meal. You can make a reservation to eat at the restaurant, place an order for pick up or place an order for delivery (when available.) Check out their full menu below.
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